Winemakers Collection
'Sweet Agnes' Riesling - The Trophy Trio
'Sweet Agnes' Riesling - The Trophy Trio
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Awards
Awards
'Sweet Agnes' Riesling 2010 Trophy NZ Sweet Wine over £10 - Decanter Wine Awards 2011, UK Gold - Decanter Wine Awards 2011, UK 90 Points - Lisa Perrotti-Brown (MW), eRobertParker.com #197, 2011, USA 'Sweet Agnes' Riesling 2011 Trophy ‘Best Young Sweet’ - International Sweet Wine Challenge 2011, AUS Trophy ‘Best in Class’ - International Wine & Spirits Competition 2011, UK Double Gold - San Francisco International Wine Competition 2012, USA Pure Elite Gold - Air New Zealand Wine Awards 2011, NZ Gold -International Wine & Spirits Competition 2011, UK Gold - International Sweet Wine Challenge 2011, AUS Gold - New Zealand International Wine Show 2011, NZ 92 Points - Wine Spectator: 15 June 2013, USA 'Sweet Agnes' Riesling 2012 Regional Trophy - Decanter World Wine Awards 2014, UK 'Best Rielsing Trophy' - Cathay Pacific Hong Kong International Wine & Spirit Competition 2012 Best New World Riesling Trophy - Cathay Pacific Hong Kong International Wine & Spirit Competition 2012 Pure Gold - Air New Zealand Wine Awards 2013, NZ Gold - Decanter World Wine Awards 2014, UK Gold - Cathay Pacific Hong Kong International Wine & Spirit Competition 2012 Gold - Bragato Wine Awards 2012 and 2013, NZ
Wine Analysis
Wine Analysis
'Sweet Agnes' Riesling 2010
Vineyard: Seifried Brightwater vineyard
Sugar at Harvest: 38°Brix
Date of Harvest: April 2010
pH of Wine: 3.05
T.A of Wine: 10.9g/
Residual Sugar: 180g/L
'Sweet Agnes' Riesling 2011
Vineyard: Seifried Brightwater vineyard
Sugar at Harvest: 38°Brix
Date of Harvest: April 2011
pH of Wine: 3.09
T.A of Wine: 9.7g/
Residual Sugar: 204g/L
'Sweet Agnes' Riesling 2012
Vineyard: Seifried Brightwater vineyard
Sugar at Harvest: 38°Brix
Date of Harvest: Late April, into early May 2012
pH of Wine: 3.00
T.A of Wine: 10.7g/L
Residual Sugar: 196g/L
Suitable for Vegetarians and Vegans: Yes
“Named in honour of our beautiful Mama (and winery co-founder), Agnes, this is a selection of our most highly awarded and special wines. Perfectly aged to drink now, or could tuck away for another year or two.”
Anna Seifried
